Sunday, February 6, 2011
The Tazmoonians - Fettucine with Clam & Asparagus Sauce
Labels:
celery,
clam juice,
clams,
cream,
dill,
garlic,
mushrooms,
onion,
paprika,
parmesean cheese,
parsley,
red peppers,
The Tazmoonians,
whole wheat Fettucine
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