Tuesday, May 21, 2013
Spaghetti with Fiddlehead Fern & Mushroom Sauce
Labels:
bell peppers,
dill,
Fiddlehead Ferns,
garlic,
mushrooms,
onions,
oregano,
parsley,
pasiago cheese,
sauce,
Spaghett,
thyme,
vegetable stock
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment